General health claims

Manufacturers often add it to certain foods as a natural flavoring or preservative. Apple Cider Vinegar. 6 Proven Benefits Of Apple Cider Vinegar Apple cider vinegar also sometimes referred to as ACV is a vinegar made from fermented apple cider. Aple cider vinegar . Apple cider vinegar is a natural product made from apples that are crushed and fermented which creates a host of good bacteria. Consume a few tablespoons of vinegar diluted in water to protect your health. In the first step the crushed apples are exposed to yeast to start the alcoholic fermentation process and the sugars are then turned into alcohol. Making apple cider vinegar starts with adding yeast to. According to the USDA a 1 tablespoon serving of typical off-the-shelf apple cider vinegar diluted with water to 5 percent acidity contains no. The apples are fermented and passed through a rigorous process to develop the final vinegar product. Some research has suggested that vinegar including apple c...