General health claims

Eggsthe original recipe calls for 2 eggs but to be true to challah. Waterinstead of milk typically used in enriched breads were using water here to keep the bread dairy free. Tender Gluten Free Challah Bread Recipe Using Almond Flour Blend Dairy Free Sift together your flour alternative Xanthan Gum and salt in a medium bowl. Gluten free challah recipe . Once the yeast is foamy and active whisk in the eggs followed by the ¼ cup honey and avocado oil. Then knead dough until it becomes soft and smooth about 1 to 2 minutes. Next brush the top of the dough carefully but liberally with the egg wash. Warm the milk and slowly mix it into the dry ingredients. Gently mix in the sugar alternative using a fork. Oilagain keeping the recipe dairy free. 2 cups almond flour. In mixer combine the flours 14 c sugar xantham gum and salt. You can use canola vegetable etc. Mix on low for 1 minute. In a separate bowl combine the honey oil milk eggs and warm water. Once it is b...